WBKE - Episode 59: The Once and Future Clown Boy
Feb 17, 2013
Kabooyeah, everybody, we're back with Part Two of last week's conversation, and we're diving right in where we left off. We start with TV, shift to talking about the first show Bobby and I ever wrote together, and then end with a quick conversation about a time traveller having sex with himself. All in all, solid fucking show. A huge thanks to Iris Harris for hanging out with us. Go listen to her podcast Two Girls One TV!
And then get in touch with us:
iTunes! @BobbyKoester!
Facebook!
@WillRogers2000!
YouTube!
Feel free to send comments or questions to us at WillAndBobby@gmail.com, and we'll be sure to get back to you!
Episode 60 next week!
Wow, this episode sonuds slightly echoy but your voices are much clearer and easier to understand.William: Have you read any books by Harry Turtledove? He does a lot of alternate history/sci-fi books. Also, you might want to check out Wikipedia for info on what was happening in 1831. They have & pages for various years throughout history which might be useful to your research.The Producer hasn't given up on Revolution??!?!?!?!??!!? I must now seriously question her sanity.Elementary was fun, if uneven. And yeah, I totally didn't realize that guy was British. His American accent totally fooled me.Tony: I gave up on being a registered independent years ago, simply because I was getting contacted waaaaaaaaay too much. These days I'm registered with a single party and haven't received a single political phone call or really even any political mail this year. Also, I'm pretty sure you can change your party affliation when you vote.William's Spanish accent: It's still better than Sean Connery's.Cats vs Dogs: That's easy. Cats rule, dogs drool. Also, was our first cat; he passed away several years ago. Our next cat was (we didn't name her) who passed away two years ago. Our current cat is .I'm amazed that neither of you knew where spam came from. Side note: when I was a kid one of my favorite homemade meals was fried spam with mac & cheese. Also the spam recipies Tony was referencing are partly controlled by the Web Clips setting in Gmail. This setting lets you see litte head lines for various things which are partly dependent upon what emails you're looking at and partly on what source you select (the default was 101 Cookbooks).If you're not part of the solution; you're part of the base (not the problem, you silly vocal extensions)!